Hand pulled - Award winning - Slow smoked on the pit. With your choice of Shindig (tomato based) or North Carolina (vinegar based). With or without slaw. Add provolone cheese for 75¢.

Soft Crab - Seasonal $16

Two local soft crabs lightly floured and fried

Crab Cake $16

Award winning - fresh picked local crab meat with NO FILLERS fried and served on a bun

Local Oysters - Seasonal $16

Lightly breaded and fried.

Tri Tip $13

Tender and flavorful end cut of the sirloin cooked medium-rare. Served with horseradish-mustard sauce

The Mixto $14

Traditional Cuban sandwich with our pulled pork grilled to a golden brown

Southern Comfort $15

Pimento cheese, brisket, country ham, and pickles grilled to a golden brown.

Brisket $13

Texas-Style with Brisket sauce. Add provolone cheese for 75¢.

Smoked Turkey* $11

Tender pit-smoked turkey. Hot or cold.

Turkey Ruben $13

Turkey, country ham Swiss cheese, slaw and 1000 Island dressing grilled to a golden brown.

Hamburger* $11

6 oz choice ground chuck.

Cheeseburger* $12

6 oz choice ground chuck.

Bacon Cheeseburger* $13

6 oz choice ground chuck. Add BBQ $5.

Beyond Burger $15

Plant based vegetarian hamburger.

Italian Sub $12

Ham-Salami-Provolone with Italian dressing.

Steak & Cheese Sub* $13

Sliced eye of round grilled and covered in provolone cheese

Pork Belly Sub $15

Dry rubbed, slow smoked, and finished on the grill. Topped with pickled spinach, red onions, and a sweet BBQ sauce

Dan’s Famous Applechain $8

An all Nathan’s beef hot dog nestled down in our Snuggle Bun. Layered with Ann’s Apple butter and mustard a perfect marriage of flavors

B.L.T $10

Make it a B.L.T.T. by adding turkey $14

Grilled Cheese* $8

Add ham for $4

*With Your Choice of Sandwich Toppings

Slaw, lettuce, tomato, mayo, onion, green peppers, banana peppers, mushrooms, mustard, ketchup, relish, jalapeños and pickles

Available Cheeses

American, Swiss, Cheddar, Provolone and Pepper Jack